A strong tropical drink, this will serve one person quite well but you could easily split this between two glasses and share.
Course: Drinks
Cuisine: American
Keyword: mai tai, peach cocktail, tiki
Servings: 1
Equipment
1 cocktail shaker
Ingredients
1ozgolden rum
1ozdark rum, plus extra for optional floater
½oztriple sec,orange curacao, or cointreau
½ozOrgeat syrup (see Note for recipe link)
2ozpineapple juice, fresh or canned
1ozfresh tangerine or orange juice
Garnishes: Pineapple wedge,lime wedge
Instructions
Fill a shaker half full of ice. Pour in the spirits, orgeat, and juices. Close and shake vigorously until very cold. Open the shaker and strain into an ice filled tumbler. Add a floater of dark rum, if you like. Garnish with the pineapple and lime. Drink up!